The healing power of corn

Corn is a delicious cooking vegetable if you grill it in the oven or on a barbecue. Chewing on a…

The medicinal power of parsnip

When there were no potatoes in Europe, people ate a lot of parsnips. This is a large yellowish white carrot.…

How creativity can help you further

Some people feel that they are absolutely not creative, but creativity is often and wrongly linked to the artist as…

Headache after alcohol consumption? Tips to avoid a hangover

Waking up with a pounding headache after a night out: that is the recognizable feeling of the hangover that most…

The healing power of angelica

Angelica was used in the Middle Ages, around 1450, to make a medicine against the dreaded plague. At the time,…

Zinc, a vital mineral

Zinc is an important mineral. It is in every human body cell. Zinc helps the immune system. Sufficient zinc makes…

Phosphorus, the all-regulating mineral

Phosphorus is an important mineral that makes up 1% of our body weight. Phosphorus is in every body cell. Phosphorus…

What is cholesterol?

Cholesterol often conjures up frightening images: heart attack, arterial narrowing, obesity. However, cholesterol is more than that. Did you know…

Understanding lung cancer

Every year, 9,000 lung cancer patients are diagnosed. In men, this is the most common form of cancer, next to…

The medicinal power of licorice

Licorice is a stick that you can chew on. That’s good for your teeth. It tastes very nice and sweet.…